With just 80 calories per cup and virtually no fat, blueberries offer many noteworthy nutritional benefits:
Blueberries are packed with vitamin C.
In just one serving, you can get 14 mg of Vitamin C – almost 25 percent of your daily requirement. Vitamin C aids the formation of collagen and helps maintain healthy gums and capillaries. It also promotes iron absorption and a healthy immune system.
Blueberries are dynamos of dietary fiber.
Research has shown that most of us don’t get enough fiber in our diets. Eating foods high in fiber will help keep you regular, your heart healthy and your cholesterol in check. A handful of blueberries can help you meet your daily fiber requirement. What a tasty way to eliminate this worry from your day!
Blueberries are an excellent source of manganese.
Manganese plays an important role in bone development and in converting the proteins, carbohydrates and fats in food into to energy – a perfect job for blueberries.
I saw this on Skinny Taste and thought it looked great… I might make it for a tailgate this weekend 🙂
Need a macaroni salad to bring to your next BBQ without tons of fat and calories? Look no further!
This is the perfect summer pasta salad loaded with fresh summer tomatoes and zucchini tossed in a light creamy dressing. I even snuck in some Greek yogurt for added creaminess but with all the other flavors you won’t know it’s there. Because there are so many wonderful vegetables in this salad, the portions are a decent size and pairs perfectly with any grilled meats and burgers.
This makes enough for a large gathering, perfect for your Fourth of July parties but if you want to make this for a smaller group you can simply halve the recipe as I did here.
Yesterday (Tax Day) is one of the most stressful days of the year in my office. To take a mental break, I was daydreaming about new recipes and came up with this. I made it last night and it was outstanding… I hope you enjoy it 🙂
Grilling season is now upon us and these burgers sound fabulous… Thanks to Gina at Skinny Taste 🙂
This was great for so many reasons! Not only did they taste great, adding zucchini also lowered the calories and fat per serving, it made one extra burger and what a great to get your picky kids to eat their vegetables. This made 5 big burgers. Serve them on low point hamburger buns and top with lettuce, tomatoes, red onion slices, pickles, ketchup or mustard (add extra points). These can be grilled or cooked indoors.
For best results: use a hand grater to grate the zucchini, onion and garlic super fine. Get the pan hot before you put the burgers on to get a nice sear, then lowered the flame to the lowest setting to let the burgers cook all the way through, turning a few times so the burgers don’t burn.
It’s a cold and rainy spring day, but this recipe made me think of a hot summer day… Here’s to a little imagination 🙂
Marinated chunks of grilled chicken breast served over a bed of lettuce with feta, fresh diced tomatoes, cucumbers, green peppers, black olives, red onions, parsley and dill tossed in olive oil and fresh lemon juice.
A wonderful high protein, low fat, low carb, low point, gluten-free main dish salad!
Mediterranean Chicken Kebab Salad (Thanks to Gina at www.skinnytaste.com)
I am registering for the Rock-n-Sole run again this year… I figure that my experience is almost guaranteed to be better this year… I saw this and thought I would share… I am contemplating running a half-marathon in the fall… I think it is a good “next step”…
Check out this guide to marathon running… Read the rest of this entry
I feel like my life is flying past me at a million miles an hour. My weekends are becoming as busy as my workdays and it feels like the summer is zooming away. I am challenging myself to: take some time to just to breathe, everyday; do something just for the fun of it, everyday; and remind myself that it is okay to say “no” too. What do you do to slow down?
I decided to switch things up this morning; I was getting bored with the course of my 3-mile run. Rather than run through the city streets, I mapped out a course along the lake, including an off-road hill and some stairs. It was definitely a more challenging workout, but having the lake view made it really enjoyable. I watched the beachfront boot camp as I ran past and it reminded me of how excited I am for my summer fitness line-up. I start my outdoor hula hooping class on Thursday and I have committed to hula hooping in the GermanFest Parade at the end of July. I start my beach yoga class on Saturday. My race is just around the corner; 10k on July 10th. The sailing season has started and I am trying to get out on the water every weekend. I am wait listed for the Dirty Girl Run in August and will be volunteering for the 5k mud-run regardless of whether or not I get to participate. And just in case I have any extra energy, my 6-year-old god-daughter has learned to ride a bicycle and she is begging me to take her out on the weekends. As you can see, it was not difficult for me to fill the summer with fun ways to get outside and exercise, I hope you can do the same.